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Commercial Countertop Food Warmer Cooker Buffet , Full Size,120V 1200W

TPIN: PY0NSSFSX Condition: New
59.99 $59.99 $96.00

In Stock. Fulfilled by Toolots.
WARRANTY: 1-YEAR Warranty For Parts, Service and Repair by:yutool

1. The commercial countertop electric food warmer without pans

2. Top edge anti-drip design 

3. Voltage 120v , Power 1200w

4. Designed to used with water, but won't damage the unit if it runs dry 

5. Element designed to provide even and consistent heat distribution

6. ETL certification with ETL SAFETY and ETL SANITATION.

Product Description

 The countertop electric food warmer is made of a heavy-duty stainless steel shell with a stainless steel lining made of 20 gauge 18/8 stainless steel

 Using steel element support design, stable heating elements, uniform distribution, no hot   spots

 The food warmer can maintain food temperatures above 140°F and meet food safety requirements.

 Easy to clean, light weight, with an adjustable thermostatic knob

Product Information
Technical Details
Width 22 1/3 Inches
Depth 14 1/2 Inches
Height 9 1/4   Inches
Voltage 120 Volts
Hertz 60 Hz
Phase 1 Phase
Wattage 1,200 Watts
Capacity 27 QT
Cvontrol Type Thermostat
Installation Type Countertop
Metarial Stainless steel
Maximum Temperature 194 Degrees F
Number of Pans 0
Power Type Electric
Size Full Size
Style Warmer
Temperature Settings Adjustable
Additional Information

General information
General Installation
1. Always clean equipment thoroughly before first use.
2. Check rating label for your model designation &electrical rating.
3. Locate equipment on level counter and plug into a grounded outlet so that the plug     is accessible

General Operating Instructions
1. All food service equipment should be operated by trained personnel.
2. Do not allow your customers to come in contact with any surface labeled “CAUTION HOT.”
3. Never pour cold water into dry heated units.
4. Warm water in unit for 20-30 minutes before placing food in unit, bringing water to a boil.
5. Do not cook, warm or hold food directly in liner pan. Always use steamtable pans/insets, etc.
6. Never hold food below 150 F.
General Cleaning Instructions
1. NEVER clean any electrical unit by immersing it in water. Unplug unit before surface cleaning.
2. Use warm, soapy water, mild cleansers and plastic scouring pads. Unplug all units before
cleaning or servicing. All service should be performed by a qualified service agency. Do not use
chlorides or chloride based products in this unit. Chlorides, chloride based products and improper
cleaning may cause corrosion and pitting.
3. Clean unit daily. Use warm, soapy water. Rinse thoroughly to remove all residue.
Failure to comply with these instructions may void warranty.

$59.99 $96.00

In Stock.